2
3. Contribution and Professional Conduct: (20 points)
In accordance with the University’s Student Handbook, students in this class are expected to
conduct themselves in a manner that is conducive to a learning environment
(http://www.uh.edu/dos/hdbk/slpolicies/expectations.html). The contribution and professional
conduct grade in this class is based upon the following tenets of the Handbook:
Be respectful: Respect the learning/classroom environment and the dignity and
rights of all persons. Be tolerant of differing opinions.
Be Courteous/Considerate: Extend courtesy in discourse. Please do not interrupt
speakers. Avoid distractions such as cell phones, beepers, and irrelevant
discussions.
Be informed: Familiarize yourself with the course and instructor expectations.
Read the course Syllabus and other information posted on Blackboard.
Be punctual: Attend classes regularly and on time. Instead of closing your
notebook early, listen carefully to information given near the end of class;
summary statements and instructions may be important. Moreover, leaving class
early distracts from a lecture.
Be Participative/Curious: Contribute and participate in class discussions; display
interest during class by raising thoughtful and relevant questions that enrich
discussions.
Be communicative: Interact with the instructor and discuss assignments, grading
and subject matter. Express complaints and concerns in a calm and respectful
manner.
F. Assignment of Grades
Your grade in this course will be based upon the total number of points you earn during the
semester. The following distribution for the assignment of grades will be strictly adhered to.
A 400-370 C+ 319-307
A- 369-360 C 306-290
B+ 359-347 C- 289-280
B 346-330 D 279-240
B- 329-320 F 239-0
SCHEDULE
1/20/16 ORIENTATION
1/25/16 CHAP 1: Intro to Financial Reporting
1/27/16 CHAP 1: Intro to Financial Reporting, Continued
2/1/16 CHAP 2: Intro to Financial Statements
2/3/16 CHAP 2: Intro to Financial Statements, Continued